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Creamy mango mousse served in a glass topped with fresh mango slices and cream.

5-Minute Mango Mousse Recipe – Easy and Creamy Dessert

This mango mousse is a super simple and refreshing dessert made with just 3 ingredients: fresh mango, heavy cream, and sweetened condensed milk. It takes only 5 minutes to prepare and is incredibly creamy and delicious!
Prep Time 10 minutes
Resting time 2 hours
Course Dessert
Cuisine Brazilian
Servings 3 cups
Calories 250 kcal

Equipment

  • 3 serving glasses
  • 1 Nutribullet
  • 1 hand held mixer

Ingredients
  

  • 1 large mango
  • 200 ml cold fresh cream
  • 50 g condensed milk

Instructions
 

  • Remove the mango flesh and place it a Nutribullet cup.
  • Beat into a pulp and set aside.
  • In a cold bowl add the fresh cream and whisk it to firm up. Reserve some for garnishing.
  • Add the condensed milk and mix.
  • Add the mango pulp and mix.
  • Divide intro 3 serving cups.
  • Refrigerate for 2 hours before serving.

Video

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